Bbq Chicken Burgers

Bbq Chicken Burgers


  • 4 Skinless, Boneless Chicken Breasts
  • 4 Rashers Bacon
  • 4 Large Burger Buns, Sliced In Half
  • Lettuce, Tomato And Red Onion, To Serve
  • For The Sauce And Marinade
  • 4 Tbsp Tomato Ketchup
  • 4 Tbsp Brown Sauce
  • Splash Chilli Sauce
  • 2 Tsp Clear Honey
  • 2 Garlic Cloves, Crushed

Coocking Method

First Of All Make The Sauce And Marinade By Mixing Everything Together In A Large Bowl, Then Put A Few Spoonfuls Aside. And Slice Halfway Into The Thickest Part Of Each Breast And Open It Up Like A Book. Then Flatten Down Slightly With Your Hand, Then Toss In The Bowlful Of Marinade To Coat. Chill For As Little, Or As Long, As You Have Time To.
After This Barbecue The Chicken For About 10 Mins Until Completely Cooked Through, Turning So It Doesn’T Burn But Is Nicely Charred And Sticky. Now Cook The Bacon At The Same Time Until Crisp, If Using, And Toast The Buns. Assemble The Burgers With Lettuce, Slices Of Tomato, Onion And The Reserved Sauce On The Side For Dolloping On Top.
Your Tastey Bbq Chicken Burgers Is Ready.

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