Baghary Cholay

Baghary Cholay

Ingredients Chick Peas (Soaked Overnight, Boiled Next Morning) 250 Gram Potatoes 2 Cubed And Boiled Onion (Chopped) ½ Cup Curry Leaves 25 Khatai Powder 1 Tbsp Chat Masala 1 Tbsp Salt 1 ½ Tsp Chili Powder 1 ½ Tsp Cumin (Roasted And Crushed) 1 Tbsp Oil 1/2 Cup Chopped Coriander 1/4 Bunch Green Chilies 3-4 (Chopped) Cooking Method First Of […]

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