Meatlovers Mini Pizzas

Meatlovers Mini Pizzas

Ingredients 6 Small Nevana Pizza Bases (See Tip) 1/2 Cup (125Ml) Leggo’S Squeezy Garlic, Onion & Herbs Pizza Sauce 1 Cup (100G) Grated Pizza Cheese 2 Bacon Rashers, Thinly Sliced 75G Button Mushrooms Or Cup Mushrooms, Thinly Sliced 1 Chorizo Sausage, Thinly Sliced 1/2 Small Red Onion, Thinly Sliced 100G Always Fresh Roasted Peppers – Strips, Drained 20G Baby Rocket […]

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Leek And Clam Chowder

Leek And Clam Chowder

Ingredients 1Kg Clams (Vongole), Soaked In Water For 30 Minutes, Drained 1/2 Cup (125Ml) Dry White Wine 3 Leeks, White Part Only, Halved Lengthways 2 Carrots 2 Stalks Celery 300G Rindless Bacon Rashers 2 Teaspoons Vegetable Oil 2 Teaspoons Thyme Leaves, Coarsely Chopped 2 Tablespoons Plain Flour 3 Cups (750Ml) Fish Stock 500G Potatoes (About 2), Cooked Whole, Peeled, Cut […]

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Gluten-Free Mini Doughnuts With Cinnamon Glaze

Gluten-Free Mini Doughnuts With Cinnamon Glaze

Ingredients 185Ml (3/4 Cup) Unsweetened Almond And Coconut Milk 60G (1/3 Cup) Coconut Sugar 2 Tablespoons Light Extra Virgin Olive Oil 2 Tablespoons Maple Syrup 1 Teaspoon Vanilla Extract 1 Egg, Lightly Whisked 80G Brown Rice Flour 40G (1/3 Cup) Almond Meal 2 Tablespoons Arrowroot (Tapioca Flour) 1 Tablespoon Coconut Flour 1 Teaspoon Gluten-Free Baking Powder 2 1/2 Teaspoon Ground […]

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Easy Fried Chicken With Homemade Potato Wedges

Easy Fried Chicken With Homemade Potato Wedges

Ingredients 1 1/2 Cups (375Ml) Buttermilk 2 Garlic Cloves, Crushed 8 Coles Rspca Approved Chicken Drumsticks 1Kg Red Royale Potatoes, Cut Into Wedges 2 Tablespoon Olive Oil 1 Cup (150G) Plain Flour 3 Teaspoons Smoked Paprika 1 Teaspoons Cracked Black Pepper Rice Bran Oil, To Shallow-Fry 2/3 Cup (200G) Whole Egg Mayyonnaise 1 Teaspoons Drained Capers, Rinced 1 Teaspoons Fresh Dill, Choped […]

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Cranberry Sauce

Cranberry Sauce

Ingredients 1 1/2 Cups (375Ml) Dry Red Wine 1 Cup (220G) Caster Sugar 6 Cloves 6 Allspice Berries 2 Cinnamon Sticks 1 Strip Orange Peel 275G Jar Whole-Berry Cranberry Sauce 300G Frozen Cranberries, Thawad   Coocking Method First Of All Combine All Ingredients, Except Sauce And Cranberries, In A Saucepan And Bring To The Boil, Stirring To Dissolve Sugar. And […]

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Corn And Potato Chowder With A Hint Of Chilli

Corn And Potato Chowder With A Hint Of Chilli

Ingredients 3 Teaspoons Olive Oil 1 Leek, Halved, Thinly Sliced 1 Carrot, Peeled, Finely Choped 1 Stick Celery, Finely Chopped Pinch Chilli Flakes 1 Garlic Clove, Crushed 2 Tablespoon Plain Flour 2 Cups (500Ml) Vegetable Stock 300Ml Pure Cream 400G Coles Brand Carisma Potatoes, Cut Into 2Cm Pieces 310G Can Creamed Corn 400G Can Super Sweet Corn, Drained 1 Tablespoon […]

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Cherry Pie

Cherry Pie

Ingredients 600G Frozen Pitted Cherries 1 Tablespoon Lemon Juice 1/2 Teaspoon Ground Cinnamon 1/3 Cup Raw Sugar 2 Tablespoons Cornflour 1 Egg White, Lightly Beaten Vanilla Ice-Cream, To Serve Pastry 1 1/3 Cups Plain Flour 1/2 Cup Self-Raising Flour 1/4 Cup Custard Powder 1/4 Cup Caster Sugar 150G Butter, Chilled, Chopped 1 Egg 2 Tablespoons Iced Water Coocking Method Make […]

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Cajun-Spiced Chicken Skewers

Cajun-Spiced Chicken Skewers

Ingredients 800G Chicken Breast Fillet, Trimmed Steamed Carrots, To Serve Steamed Beans, To Serve Lime Wedges, To Serve Cajun Marinade 3 Teaspoons Cajun Seasoning 1/3 Cup Olive Oil 1/2 Lime, Juiced 1/2 Small Brown Onion, Finely Diced   Coocking Method Make Cajun Marinade: First Of All Combine Cajun Seasoning, Oil, 1 Tablespoon Lime Juice And Onion In A Ceramic Dish. […]

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Buffalo Wings With Blue Cheese Sauce

Buffalo Wings With Blue Cheese Sauce

Ingredients 900G Coles Rspca Approved Chicken Wings 1/4 Cup (60Ml) Maple Syrup 1/4 Cup (60Ml) Dark Rum (Optional) 2 Tablespoons Sriracha Or Chilli Sauce 1 Teaspoon Ground Paprika 1 Teaspoon Ground Cumin Blue Cheese Sauce 80G Soft Blue Cheese 1/4 Cup (60G) Sour Cream 1/4 Cup (75G) Mayyonnaise 2 Tablespoons Chives, Finely Chopped Coocking Method First Of All Use Kitchen Scissors […]

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Beef Short Ribs With Grilled Potato Salad

Beef Short Ribs With Grilled Potato Salad

Ingredients 8 Beef Short Ribs, Trimmed 330 Ml Bottle Pale Ale 2/3 Cup Maple Syrup 2 Tablespoons Cajun Seasoning 500 G Baby Potatoes 1/2 Cup Fresh Flat-Leaf Parsley Leaves 1/4 Cup Plain Greek-Style Yogurt, Fetta And Dill Dressing (See Note) Red Chili, Thinly Sliced, To Serve Corn Cobs, Barbecued, To Serve 1 Bunch Asparagus, trimmed, Halved Coocking Method First Of […]

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