Cheesy Beef Rounds

Cheesy Beef Rounds



  • Beef Mince 250 Gram
  • Sausage 250 Gram (Ground)
  • Salt To Taste
  • Black Pepper Powder 1 Tsp
  • Lemon Juice 2 Tsp
  • Mozzarella Cheese 1 Cup
  • Bread As Required


Cooking Method

First Of All Cook Ground Beef And Sausage Together Along Salt
And Black Pepper Powder.
After This Crumble Into Small Pieces And Drain Off Extra Fats.
Then Cut Bread Slices Into Round Shape.
And Set A Layer Of Beef And Sausage Followed By Cheese.
Now Places Bread Slices On Baking Tray And Bake At 180 C
Until Cheese Melt.
Your Tastey Cheesy Beef Rounds Is Ready.

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