Mutanjan

Mutanjan

Ingredients

  • Chawal 600 Gram
  • Daisi Ghi 3 Khanay Kay Chamach
  • Doodh Adha Cup
  • Choti Alaichi 6 Adad
  • Cheeni Adha Cup
  • Badaam 20 Gram
  • Kaaju 20 Gram
  • Pista 20 Gram
  • Khopra 20 Gram
  • Kishmish 20 Gram
  • Khoya Daidh 100 Gram
  • Chotay Rus Gulay 200 Gram
  • Laal Asharfi 25 Gram
  • Sabaz Asharfi 25 Gram
  • Laal Rung 1 Chothai Chaye Ka Chamach
  • Sabaz Rung 1 Chothai Chaye Ka Chamach
  • Peela Rung 1 Chothai Chaye Ka Chamach

Coocking Method

-Sab Say Pehlay Aik Bartan Main Chawal (Gaard) Lain Or Daidh Ghanta Bhigo Kar Ubaal Lain.
-Chawal Ubalnay Kay Bad Aik Pan Main Daisi Ghi Lain Or Is Main Doodh, Choti Alaichi, Cheeni, Badam, Kaju, Pista, Khopra, Kishmish Or Ublay Huway Chawal Daal Kar 3 Say 4 Minute Tak Pka Lain.
-Pakanay Kay Bad Is Main Khoya , Chotay Rus Gulay, Laal Asharfi, Sabaz Asharfi Dal Kar Dam Dain.
-Phir Aik Bowl Main  Doodh Lay Kar Is Doodh Main Sabaz Rung, Laal Rung, Peela Rung Ghol Kar Pehlay Say Dam Diay Huway Chawal Main Daal Dain Or 3 Say 4 Minute Tak Dam Par Rakh Dain.
Apka Mzaidaar Mutanjan Tyar Hai.

Leave a Reply

Your email address will not be published. Required fields are marked *